Behzad Dayeny

Behzad Dayeny, Director of Food Services at the Santa Fe Community College, is a Certified Executive Chef and Certified Executive Pastry Chef with over forty years of international experience in the field of Culinary Arts.

A long term member of the American Culinary Federation and World Association of Chefs Society, He takes pride in using all fresh natural ingredients to create all his meals and pastries in the Cafeteria, Campus Center Café, and for all catered events. He will be happy to custom-create menus that can be designed to suit specific needs of every client.


2019 Spring Commencement Live Streaming

SFCC is hosting the 2019 Spring Commencement for live streaming on its youtube page on Sat., May 18. You can view it here.

Click here for more information about the commencement and graduation.