For those interested in beginning or continuing their studies mid-semester, we have a variety of short-term classes starting soon in areas such as: Accounting, Business, Creative Writing, Criminal Justice, Culinary, Economics, English, Fitness, Healthcare, Math, Marketing, Sociology, Sustainable Technologies and more!
Current students, remember that SFCC’s tuition structure allows students taking 12 credits to take up to 18 credits for no additional tuition cost.
See the course catalog for more information, class descriptions and course prerequisites. For a complete list of mid-semester, short-term classes, look up Spring 25 classes here. Don’t delay. Register today.
Need help? Schedule an appointment with a member of our team!
If you are a current student, you can also schedule an appointment with your advisor or call the Welcome and Advising Center at 505-428-1270.
Late starting classes Select list for Spring 2025 semester:
ACCT |
2120 |
D3 |
30589 |
4 |
Principles of Accounting II (Managerial) |
M |
5:30 p.m.-7:15 p.m. |
3/17 to 5/17 |
ALTF |
261L |
1 |
30387 |
1 |
Advanced Algae Cultivation Laboratory |
M |
11:30 a.m.-2:45 p.m. |
3/17 to 5/17 |
ALTF |
261L |
1 |
30559 |
1 |
Algae Harvesting Laboratory |
W |
11:30 a.m.-2:45 p.m. |
3/17 to 5/17 |
ARTS |
2844L |
B1 |
30494 |
3 |
Stone Sculpture |
M |
9 a.m.-5:00 p.m. |
3/17 to 5/17 |
ARTS |
1350 |
2 |
30542 |
3 |
Large Concrete Sculpture |
T R |
12 p.m.-5:00 p.m. |
3/17 to 5/17 |
MUSC |
1160 |
D2 |
30966 |
3 |
Music Theory I |
|
|
3/17 to 5/17 |
BLDG |
121 |
1 |
30633 |
4 |
Applied Construction II |
W R |
5:00 p.m.-7:30 p.m. |
3/17 to 5/17 |
BLDG |
118 |
1 |
30632 |
4 |
Construction Methods and Materials II |
M T |
5:00 p.m.-7:30 p.m. |
3/17 to 5/17 |
BFIN |
2110 |
D1 |
30392 |
3 |
Introduction to Finance |
|
|
3/17 to 5/17 |
BUSA |
2290 |
D1 |
30608 |
3 |
Maximizing Human Capital |
|
|
3/17 to 5/17 |
BUSA |
2460 |
B1 |
30606 |
3 |
Business Ethics |
|
|
3/17 to 5/17 |
ENTR |
2120 |
D1 |
30428 |
3 |
Business Models |
|
|
3/17 to 5/17 |
MGMT |
2110 |
D2 |
30963 |
3 |
Principles of Management |
|
|
3/17 to 5/17 |
MGMT |
2110 |
D2 |
30904 |
3 |
Principles of Marketing |
T R |
2:35 p.m.-4:05 p.m. |
3/17 to 5/17 |
MGMT |
2110 |
B1 |
30495 |
3 |
Principles of Marketing |
T R |
10:00 a.m.-11:15 a.m. |
3/17 to 5/17 |
OFTC |
126 |
D1 |
30611 |
1 |
PowerPoint Essentials I |
|
|
3/3 to 3/9 |
OFTC |
126 |
D1 |
20716 |
1 |
PowerPoint Essentials I |
|
|
10/7 to 10/13 |
GRHS |
157 |
1 |
30503 |
1 |
Food Safety for Agriculture Producers |
F |
10:00 a.m.-1:15 p.m. |
3/17 to 5/17 |
ENVR |
216 |
D1 |
30727 |
3 |
Watershed Management |
T R |
12:00 p.m.-2:30 p.m. |
3/17 to 5/17 |
ENVR |
217L |
B1 |
30729 |
1 |
Water Systems Auditing and Evaluation Lab |
F |
11:30 a.m.-2:45 p.m. |
3/17 to 5/17 |
|
|
|
|
|
|
|
|
|
SUST |
1130 |
D1 |
30055 |
3 |
Sustainable Energy Technologies |
|
|
3/17 to 5/17 |
WATR |
211 |
1 |
30734 |
3 |
Advanced Wastewater Treatment |
T R |
5:30 p.m.-8:00 p.m. |
3/17 to 5/17 |
CJUS |
2150 |
D2 |
30686 |
3 |
Corrections System |
R |
2:30 p.m.-4:15 p.m. |
3/17 to 5/17 |
CJUS |
2120 |
B1 |
30685 |
3 |
Criminal Courts and Procedure |
T |
10:00 a.m.-11:30 a.m. |
3/17 to 5/17 |
CULA |
114 |
1 |
30690 |
4 |
Commercial Baking |
M T W R |
8:30 a.m.-12:30 p.m. |
3/17 to 4/19 |
CULA |
235L |
1 |
30697 |
1 |
The Plated Dessert |
M T W |
8:30 a.m.-12:30 p.m. |
3/3 to 3/15 |
CULA |
234L |
1 |
30696 |
1 |
Chocolate and Sugar Workshop |
M T W |
8:30 a.m.-12:30 p.m. |
2/17 to 3/1 |
CULA |
151 |
MP1 |
30902 |
1 |
Intermediate Culinary Skills |
T R |
2:30 p.m.-4:00 p.m. |
3/17 to 5/17 |
CULA |
151 |
PH1 |
30924 |
1 |
Intermediate Culinary Skills |
F |
8:45 a.m.-1:45 p.m. |
3/17 to 5/17 |
CULA |
229L |
PH1 |
30695 |
1 |
Jewish Food |
S |
9:00 a.m.-3:15 p.m. |
4/5 to 5/3 |
CULA |
265 |
1 |
30522 |
3 |
Advanced Culinary Skills |
T R |
9:00 a.m.-1:00 p.m. |
3/17 to 5/17 |
CULA |
250 |
1 |
30691 |
4 |
Pastry Presentation and Display |
M T W R |
8:30 a.m.-1:15 p.m. |
4/21 to 5/17 |
DAST |
222 |
B1 |
30004 |
2 |
Community Dental Health |
R |
11:30 a.m.-2:15 p.m. |
3/17 to 5/17 |
DAST |
141 |
D1 |
30637 |
1 |
Dental Education Issues |
|
|
3/17 to 5/17 |
EFDA |
295B |
D1 |
30676 |
1 |
Dental Infection Control Review |
S |
10:00 a.m.-12:00 p.m. |
3/10 to 3/23 |
EFDA |
296 |
D1 |
30678 |
1 |
Dental Fluoride Polishing and Sealants Review |
S |
10:00 a.m.-12:00 p.m. |
4/21 to 5/4 |
EFDA |
295A |
D1 |
30675 |
1 |
Dental Radiation Health and Safety Review |
T R |
6:00 p.m.-9:00 p.m. |
2/24 to 3/9 |
EFDA |
295C |
D1 |
30677 |
1 |
General Chairside Review |
S |
10:00 a.m.-12:00 p.m. |
3/31 to 4/13 |
ECON |
2120 |
B1 |
30682 |
3 |
Microeconomic Principles |
M W |
1:00 p.m.-2:15 p.m. |
3/17 to 5/17 |
EDUC |
2350 |
D1 |
30705 |
2 |
The Critically Reflective Teacher |
|
|
3/3 to 5/17 |
EDUC |
2350 |
D2 |
30707 |
2 |
The Critically Reflective Teacher |
|
|
3/3 to 5/17 |
EDUC |
2115 |
D1 |
30552 |
2 |
Foundations of Early Childhood |
|
|
3/3 to 5/17 |
EDUC |
2625 |
D2 |
30412 |
3 |
Teaching English to Speakers of Other Languages |
|
|
3/17 to 5/17 |
EMSI |
161L |
1 |
30026 |
1 |
EMT-Basic Clinical |
|
|
3/17 to 5/17 |
EMSI |
161L |
3 |
30375 |
1 |
EMT-Basic Clinical |
|
|
3/17 to 5/17 |
EMSI |
161L |
2 |
30027 |
1 |
EMT-Basic Clinical |
|
|
3/17 to 5/17 |
ENGL |
1210 |
D1 |
30959 |
3 |
Technical Communications |
|
|
3/17 to 5/17 |
FDMA |
2125 |
1 |
30146 |
4 |
Film Crew II |
M W |
5:30 p.m.-9:30 p.m. |
3/17 to 5/17 |
FDMA |
2340 |
RA1 |
30954 |
3 |
Editing II |
M T W R F |
2:35 p.m.-3:50 p.m. |
3/17 to 5/17 |
PHED |
1610 |
2 |
30319 |
1 |
Fitness for Life |
|
|
3/17 to 5/17 |
PHED |
2410A |
4 |
30268 |
1 |
Yoga II: Multi-Level Yoga |
M W |
5:15 p.m.-6:55 p.m. |
3/17 to 5/17 |
PHED |
1230 |
1 |
30311 |
1 |
Individual Sport: Tennis |
M W |
5:30 p.m.-7:10 p.m. |
3/17 to 5/17 |
PHED |
1230 |
2 |
30312 |
1 |
Individual Sport: Tennis |
T R |
9:00 a.m.-10:40 a.m. |
3/17 to 5/17 |
PHED |
2410A |
2 |
30266 |
1 |
Yoga II: Multi-Level Yoga |
M W |
3:30 p.m.-5:10 p.m. |
3/17 to 5/17 |
PHED |
2410A |
7 |
30394 |
1 |
Yoga II: Multi-Level Yoga |
W F |
8:45 a.m.-10:25 a.m. |
3/17 to 5/17 |
PHED |
1610 |
5 |
30435 |
1 |
Fitness for Life |
|
|
3/17 to 5/17 |
PHED |
2410A |
8 |
30475 |
1 |
Yoga II: Multi-Level Yoga |
T R |
9:00 a.m.-10:40 a.m. |
3/17 to 5/17 |
PHED |
1610 |
6 |
30438 |
1 |
Fitness for Life |
|
|
3/17 to 5/17 |
PHED |
2410A |
10 |
30787 |
1 |
Yoga II: Multi-Level Yoga |
M W |
12:00 p.m.-1:40 p.m. |
3/17 to 5/17 |
AHAC |
151 |
7 |
30663 |
0.5 |
Basic Life Support For Healthcare Providers |
F |
9:00 a.m.-3:15 p.m. |
2/21 to 2/21 |
AHAC |
151 |
8 |
30664 |
0.5 |
Basic Life Support For Healthcare Providers |
S |
9:00 a.m.-3:15 p.m. |
2/22 to 2/22 |
AHAC |
151 |
12 |
30668 |
0.5 |
Basic Life Support For Healthcare Providers |
S |
9:00 a.m.-3:15 p.m. |
3/15 to 3/15 |
AHAC |
151 |
10 |
30666 |
0.5 |
Basic Life Support For Healthcare Providers |
S |
9:00 a.m.-3:15 p.m. |
3/8 to 3/8 |
AHAC |
151 |
14 |
30670 |
0.5 |
Basic Life Support For Healthcare Providers |
S |
9:00 a.m.-3:15 p.m. |
4/5 to 4/5 |
AHAC |
151 |
11 |
30667 |
0.5 |
Basic Life Support For Healthcare Providers |
F |
9:00 a.m.-3:15 p.m. |
3/14 to 3/14 |
AHAC |
151 |
9 |
30665 |
0.5 |
Basic Life Support For Healthcare Providers |
F |
9:00 a.m.-3:15 p.m. |
3/7 to 3/7 |
AHAC |
151 |
15 |
30671 |
0.5 |
Basic Life Support For Healthcare Providers |
F |
9:00 a.m.-3:15 p.m. |
4/11 to 4/11 |
AHAC |
151 |
16 |
30672 |
0.5 |
Basic Life Support For Healthcare Providers |
S |
9:00 a.m.-3:15 p.m. |
4/12 to 4/12 |
AHAC |
151 |
13 |
30669 |
0.5 |
Basic Life Support For Healthcare Providers |
F |
9:00 a.m.-3:15 p.m. |
4/4 to 4/4 |
AHAC |
151 |
17 |
30673 |
0.5 |
Basic Life Support For Healthcare Providers |
F |
9:00 a.m.-3:15 p.m. |
5/2 to 5/2 |
AHAC |
151 |
18 |
30674 |
0.5 |
Basic Life Support For Healthcare Providers |
S |
9:00 a.m.-3:15 p.m. |
5/3 to 5/3 |
AHAC |
281 |
3 |
30710 |
1 |
Advanced Cardiac Life Support |
T R |
9:00 a.m.-4:15 p.m. |
3/18 to 3/20 |
HLCR |
116 |
D1 |
30296 |
5 |
Community Health Worker Training II |
T |
5:30 p.m.-7:00 p.m. |
3/17 to 5/17 |
HLCR |
111 |
D1 |
30037 |
3 |
Introduction to Health Careers |
|
|
3/17 to 5/17 |
HLCR |
132 |
DSP |
30249 |
5 |
Home Visitor Training II Specialty Care |
R |
6:00 p.m.-7:30 p.m. |
3/17 to 5/17 |
HLED |
1160 |
D2 |
30582 |
3 |
Stress Management |
|
|
3/17 to 5/17 |
HLED |
2131 |
D1 |
30393 |
3 |
Instruction in Lifestyle Change |
|
|
3/17 to 5/17 |
HLED |
1135 |
D2 |
30257 |
1 |
Fitness and Wellness |
|
|
3/17 to 5/17 |
HLED |
1140 |
B1 |
30803 |
2 |
Water Safety Instruction |
F |
12:00 p.m.-7:00 p.m. |
3/31 to 4/12 |
HLED |
1140 |
B1 |
30803 |
2 |
Water Safety Instruction |
S |
9:00 a.m.-5:00 p.m. |
3/31 to 4/12 |
HLED |
1120 |
3 |
30785 |
0.5 |
American Red Cross First Aid and CPR/AED |
F |
11:00 a.m.-5:00 p.m. |
4/25 to 4/25 |
HLED |
1150 |
B1 |
30804 |
2 |
Lifeguard Certification |
M T W R F S |
9:00 a.m.-3:00 p.m. |
4/7 to 4/12 |
HLED |
1150 |
B2 |
30805 |
2 |
Lifeguard Certification |
R F |
9:00 a.m.-5:00 p.m. |
5/8 to 5/9 |
MAST |
111 |
B1 |
30878 |
1 |
Intravenous (IV) Therapy Training |
T |
8:30 a.m.-3:30 p.m. |
2/24 to 3/9 |
MAST |
111 |
B2 |
30879 |
1 |
Intravenous (IV) Therapy Training |
S |
8:30 a.m.-3:30 p.m. |
3/10 to 3/22 |
MAST |
111 |
3 |
30882 |
1 |
Intravenous (IV) Therapy Training |
T |
8:30 a.m.-3:30 p.m. |
4/28 to 5/10 |
MAST |
290 |
B1 |
30725 |
3 |
Medical Assistant Capstone |
M |
5:00 p.m.-7:00 p.m. |
4/21 to 5/17 |
MAST |
298 |
1 |
30726 |
3 |
Medical Assistant Internship |
W |
5:00 p.m.-7:00 p.m. |
4/21 to 5/17 |
MAST |
210 |
D1 |
30722 |
3 |
Medical Office Insurance and Finance |
|
|
2/24 to 4/18 |
MAST |
220 |
B1 |
30723 |
3 |
Medical Assistant Clinical Procedures II |
M |
2:30 p.m.-7:00 p.m. |
2/24 to 4/18 |
MAST |
225 |
B1 |
30724 |
4 |
Medical Assistant Laboratory Procedures II |
W |
2:30 p.m.-7:00 p.m. |
2/24 to 4/18 |
HMSV |
1310 |
D1 |
30088 |
3 |
Loss Bereavement and the Family |
|
|
3/17 to 5/17 |
HMSV |
2510 |
D1 |
30093 |
3 |
Compassion Fatigue and Secondary Stress Disorder |
|
|
3/17 to 5/17 |
MATT |
154 |
1 |
30600 |
2 |
Introduction to Computer Numeric Control Programming |
M T W R |
8:30 a.m.-12:30 p.m. |
3/10 to 4/12 |
MATT |
119 |
1 |
30597 |
2 |
Introduction to Nontraditional Machining |
M T W R |
8:30 a.m.-12:30 p.m. |
4/14 to 5/3 |
MASS |
1380 |
B1 |
30817 |
1 |
Thai Massage Therapy Foundations |
M W |
9:00 a.m.-2:45 p.m. |
3/3 to 3/15 |
MASS |
1400 |
1 |
30893 |
1 |
Chair Massage Therapy |
M |
9:00 a.m.-5:00 p.m. |
2/17 to 2/23 |
MATH |
1130 |
D6 |
30794 |
1 |
Survey of Mathematics |
|
|
3/17 to 5/17 |
MATH |
104L |
D2 |
30792 |
1 |
Math Skills Lab |
|
|
3/17 to 5/17 |
MATH |
1115 |
SP1 |
30889 |
1 |
Math for Teachers II |
|
|
3/17 to 5/17 |
NUTR |
1120 |
D1 |
30237 |
1 |
Dietary Guidelines |
|
|
3/17 to 5/17 |
NUTR |
2140 |
D1 |
30126 |
3 |
Community Nutrition |
|
|
3/17 to 5/17 |
PHLB |
198 |
D1 |
30308 |
2 |
Clinical Phlebotomy Internship |
F |
8:00 p.m.-9:00 p.m. |
3/17 to 5/17 |
PSYC |
2120 |
D3 |
30106 |
3 |
Developmental Psychology |
|
|
3/17 to 5/17 |
RESP |
120 |
1 |
30808 |
5 |
Therapeutic Modalities |
M |
1:00 p.m.-3:00 p.m. |
2/17 to 4/5 |
RESP |
120 |
1 |
30808 |
5 |
Therapeutic Modalities |
T W R |
9:00 a.m.-1:30 p.m. |
2/17 to 4/5 |
RESP |
125 |
1 |
30809 |
1 |
Cardiopulmonary Pharmacology I |
M |
9:00 a.m.-12:00 p.m. |
2/24 to 4/5 |
RESP |
240 |
1 |
30813 |
2 |
Professional Development |
M T W R |
9:00 a.m.-12:15 p.m. |
4/28 to 5/17 |
SOCI |
1110 |
D4 |
30955 |
3 |
Introduction to Sociology |
|
|
3/17 to 5/17 |
SPAN |
1120 |
D1 |
30286 |
4 |
Spanish II |
|
|
3/17 to 5/17 |
WELD |
211 |
1 |
30033 |
4 |
Shielded Metal Arc Welding (SMAW) III |
T R |
3:30 p.m.-8:15 p.m. |
3/17 to 5/17 |
WELD |
211 |
1 |
30032 |
4 |
Shielded Metal Arc Welding (SMAW) III |
T R |
8:30 a.m.-1:15 p.m. |
3/17 to 5/17 |